Every anthurium variety we work with in our London studio – how to tell them apart, when they are in season and how to make them last.
Recut stems under water and remove any foliage that sits below the waterline. Keep water clean and change it every few days, no floral food is strictly necessary. Avoid cold draughts and store above 13°C as chilling can mark the spathe. Handle gently – the spathe can bruise or crease if pressed.
14–21 days
available all year.
Some of them are. Keep the bouquet out of reach of cats and dogs.
Hand-tied bouquets from our studio – same day across London.
Shop bouquets