Every asclepias variety we work with in our London studio – how to tell them apart, when they are in season and how to make them last.
Recut stems under water and sear or dip the cut end briefly to stop sap bleeding. Strip any foliage that would sit below the waterline. Use clean water with flower food and keep away from ripening fruit as it is sensitive to ethylene. Keep in a cool spot out of direct sun and draughts.
7–10 days
Best: July–September · available June–October.
Some of them are. Keep the bouquet out of reach of cats and dogs.
Hand-tied bouquets from our studio – same day across London.
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