How to recognise Hello Yellow asclepias, when it is in season and how to keep it fresh.
Recut stems under water and sear or dip the cut end briefly to stop sap bleeding. Strip any foliage that would sit below the waterline. Use clean water with flower food and keep away from ripening fruit as it is sensitive to ethylene. Keep in a cool spot out of direct sun and draughts.
7–10 days
Yes, store at 2–4°C.
Toxic – keep out of reach of cats and dogs.
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