How to recognise Sweet Giselle spray rose, when it is in season and how to keep it fresh.
Strip any leaves that would sit below the waterline and remove damaged outer petals. Recut stems at an angle under water before placing in a clean bucket with flower food. Keep away from ripening fruit and other ethylene sources. Use lukewarm water for conditioning and keep the solution clean.
7–10 days
Store in the cooler at 2–4°C when not in use.