How to recognise Vuvuzela rose, when it is in season and how to keep it fresh.
Strip any foliage that would sit below the waterline, then recut stems at an angle under water. Use clean buckets and fresh flower food, and keep away from ripening fruit as roses are sensitive to ethylene. Keep water cool and change it regularly.
7–10 days
Store in the cooler at around 2–5°C.