How to recognise Altair carnation, when it is in season and how to keep it fresh.
Strip any foliage that would sit below the waterline and recut stems at an angle under water. Use clean buckets and flower food; dianthus is sensitive to ethylene so keep away from ripening fruit and old flowers. Keep water clean and change regularly, recutting every few days.
10–14 days
Store in the cooler at 2–4°C.
Toxic – keep out of reach of cats and dogs.
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