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Ruscus

Ruscus

Ruscus hypophyllum · Greenery

How to recognise Ruscus, when it is in season and how to keep it fresh.

Season
Year-round
Vase life
14–21 days
Storage
Store in the cooler at 2–5°C
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How to recognise it

  • Flat, glossy dark green 'leaves' are actually flattened stems (cladodes)
  • Leaves oval to lance-shaped, arranged alternately along arching stems
  • Stems woody and firm at the base, flexible towards the tip
  • No visible flowers or true leaves, tiny bumps may appear mid-leaf
  • Leathery texture, holds shape well without wilting quickly

Care

Strip any foliage that will sit below the waterline and recut stems before placing in water. Use clean buckets with fresh water and change it every few days to prevent bacterial build-up. Ruscus is not sensitive to ethylene and tolerates rough handling well. Keep out of direct sun and heat to extend freshness.

Easy to confuse with

  • Ruscus hypoglossum (small leaf variety) – smaller, narrower leaves
  • Italian ruscus – finer, more branched stems with smaller leaflets

Questions

How long does Ruscus last in a vase?

14–21 days

How should Ruscus be stored?

Store in the cooler at 2–5°C

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All greenery

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