How to recognise Sandra dahlia, when it is in season and how to keep it fresh.
Recut stems under water and remove any foliage that sits below the waterline. Dahlias drink heavily, so keep water levels topped up and change it every two days. They are sensitive to ethylene, so keep away from fruit and ripening produce. Use clean buckets and flower food to reduce bacterial blockage of the hollow stem.
4–7 days
Store in the cooler at 2–4°C.
Toxic – keep out of reach of cats and dogs.
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