How to recognise Royal Symphony hydrangea, when it is in season and how to keep it fresh.
Strip all leaves below the waterline as they wilt fast and draw water from the bloom. Recut stems underwater and consider splitting or crushing the stem base to aid water uptake. Use a deep drink of fresh water with flower food and keep well hydrated at all times, misting the heads helps. Keep away from direct heat and draughts; hydrangeas are sensitive to ethylene only mildly but wilt quickly if they dry out.
5–8 days
Store in the cooler at around 2–4°C in deep water.
Toxic – keep out of reach of cats and dogs.
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