Impala Pink stock: identification, care and vase life

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Stocks

Impala Pink stock

Matthiola incana · Cut flowers

How to recognise Impala Pink stock, when it is in season and how to keep it fresh.

Season: Year-round (field grown in UK spring–summer, flown in at other times) J F M A M J J A S O N D
Vase life: 5–7 days
Storage: Store in the cooler at around 2–4°C.

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How to recognise it

Tall spike with densely packed four-petalled florets along the stem
Grey-green, slightly fuzzy lance-shaped leaves
Sturdy upright stem that can feel slightly woody at the base
Lower florets open first, buds at the tip
Distinct sweet, clove-like fragrance

Care

Strip any foliage that would sit below the waterline and recut the stems at an angle before placing in fresh water. Use flower food and change the water every 1–2 days as matthiola stems can rot quickly. Keep away from ripening fruit and other ethylene sources, and keep cool to extend life.